Parat Paratha is one of the best Indian Paratha recipe which is very delicious in taste. This awesome Indian bread recipe is originated in the North India side. This parantha recipe is different from the regular Paratha which is cooked oftenly in Indian houses. This delicious Paratha is made from wheat flour which is very common in every Indian houses. Paratha is an amalgamation of the words parat and atta which means layers of cooked dough. In India there are lots of varieties of parathas are available like Aloo Paratha, Aloo cheese Paratha, Gobi Paratha, Jaipuri Paratha, Lachha Paratha, Makka Paratha, Mooli Paratha, Paneer Paratha, Keema Paratha, Anda Paratha, Tandoori Paratha etc……..
Ingredients For Parat Paratha:
2 Cups Wheat Flour.
Coriander Seeds Powder (To Sprinkle).
Fennel Seeds Powder (To Sprinkle).
Red Chilli Powder (To Sprinkle).
Salt To Taste.
Water To Make Dough.
Oil.
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