Indian foods are famous for the use of herbs and spices thatENHANCE
the taste of the food. Indian food is famous in the world for a large assortment of dishes. Style of cooking also varies from region to region in India. North Indian food, South Indian food, East Indian food, Western Indian food, central Indian food etc contribute to Indian food. Indian Cooking is really not tough as peoples thinks.

Every region uses different types of cereals, vegetables for the preparation of the food based on the soil, climate and occupations. Even different types of herbs and spices are used for the Indian cooking in different regions of India.
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