Pav Bhaji Recipe | Bombay Pav Bhaji | How to make Pav Bhaji.

Pav bhaji recipe is a tasty fast food dish from Western India Maharashtra, India, consisting of a vegetable curry serve up with a soft bread roll (pav).
Disparity on Pav Bhaji comprises:
Cheese Pav Bhaji-This type of pav bhaji recipe video prepared with cheese on top of the bhaji.
Fried Pav Bhaji-In this fried pav the fried pav tossed in the bhaji.

What are the Ingredients for Best Pav Bhaji Recipe?

12 Pav or Breads.
200 gm Boiled Potatoes.
200 gm Boiled Cauliflower.
200 gm Green Peas.
2 Medium Size Finely Chopped Onions.
2 Medium Size Finely Chopped Tomatoes.
1 Tbsp Garlic & Ginger Paste.
4 Tbsp Oil.
1 Tbsp Red Chili Powder.
1/4 tsp Turmeric Powder.
1 Tbsp Pav Bhaji Masala.
Salt to taste.
Some Freshly Chopped Coriander Leaves.
1 Tbsp Butter.

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